baburao wrote:I just have the more seasoned cast iron table and I truly haven't utilized it enough to frame an assessment, yet I'd prefer to hear what others need to state. Apparently, overhauling from it to the aluminum table is as yet an open alternative.
This question is frequently asked. Each has some relative advantages and disadvantages. Aluminum larger and lighter but must remove to go vertical. Cast iron smaller and heavier but can be left in place to go vertical. You can add a rip fence to the aluminum table for $$$. Cast iron can use the miter gauge as a rip fence at no additional cost. On balance, I don't think it is worth upgrading.